1Signor Sassi
The London Italian's El Gouna outpost, in Fanadir Marina: polished, lively and good for a celebration.
El Gouna has well over a hundred places to eat, most of them in Downtown, Abu Tig Marina and Fanadir Marina. These are our picks: places that stand out for their cooking, their setting or their value, grouped by what you're in the mood for.
For everything else, browse by cuisine, or see what's open late and open for breakfast.
The London Italian's El Gouna outpost, in Fanadir Marina: polished, lively and good for a celebration.
Japanese on the roof of The Chedi, with the Red Sea below.
Italian and Mediterranean cooking with a seed-to-table approach, on Fanadir Shores.
Classic European cooking from a Belgian-French chef, inside Turtle's Inn.
Oriental dinner on a small island by the beach at the Sheraton Miramar.
Seafood on a floating pontoon over a Downtown lagoon.
El Gouna's oldest seafood restaurant, with Red Sea and Mediterranean fish.
A floating restaurant on the marina, with Mediterranean-Italian dishes and cocktails.
A shady terrace on Abu Tig Marina, from breakfast to late.
Family-run, with homemade pasta and pizza: a Downtown favourite.
A long-standing Italian on Abu Tig Marina.
Thin-crust pizza and pasta in Downtown, good value.
Homemade sauces and fresh dairy at Nineteen 89, open around the clock.
One of El Gouna's oldest restaurants, on the Downtown square.
Upmarket Egyptian cooking in a relaxed boho setting on Abu Tig Marina.
Egyptian street food made with fresh local ingredients, from 9am.
Classic Egyptian and Middle Eastern dishes, from breakfast on.
Mezze and charcoal grills by the lagoon in Kafr El Gouna.
North Indian curries and tandoori grills at the Ali Pasha.
Simple, authentic Vietnamese on the lagoon, from a Vietnamese owner.
Open-fire cooking with Asian and Middle Eastern flavours in Fanadir Marina.
Sushi and live teppanyaki at the Steigenberger.
Japanese, Thai, Korean and Chinese flavours in Downtown.
Gourmet burgers and steaks on Abu Tig Marina, open late.
Shawarma and Middle Eastern street food at Nineteen 89.
Waffles, wraps and burgers on a Downtown terrace since 2006.
Burgers, hot dogs and breakfast buns on the marina.
In three areas: Downtown (Kafr El Gouna), Abu Tig Marina and Fanadir Marina, each a few minutes apart by tuk tuk. Hotels have their own restaurants too.
For dinner at hotel restaurants and the busier marina places in high season, yes. Casual places take walk-ins.
Several places stay open past midnight, mostly on Abu Tig Marina and at Nineteen 89: see open late.